Lake Nakuru, a small (it varies from 5 to 45 square kilometers) shallow alkaline lake on the southern edge of the town of Nakuru lies about 160 kilometers north of Nairobi. It can therefore be visited in a day tour from the capital or more likely as part of a circuit taking in the Masai Mara or Lake Baringo and east to Samburu.

The lake is world famous as the location of the greatest bird spectacle on earth – myriads of fuchsia pink flamingos whose numbers are legion, often more than a million – or even two million. They feed on the abundant algae, which thrives in the warm waters.

 

Scientists reckon that the flamingo population at Nakuru consumes about 250,000 kilos of algae per hectare of surface area per year. There are two types of flamingo species: the Lesser flamingo can be distinguished by its deep red carmine bill and pink plumage unlike the greater, which has a bill with a black tip.

 

The Lesser flamingos are ones that are commonly pictured in documentaries mainly because they are large in number. The number of Flamingos has been decreasing recently, perhaps due to too much tourism, pollution resulting from industries waterworks nearby who dump waste into the waters or simply because of changes in water quality which makes the lake temporarily inhospitable.

Usually, the lake recedes during the dry season and floods during the wet season. In recent years, there have been wide variations between the dry and wet seasons’ water levels.

It’s suspected that this is caused by increasing watershed land conversion to intensive crop production and urbanization, both which reduce the capacity of soils to absorb water, recharge groundwaters and thus increase seasonal flooding.

Pollution and drought destroy the flamingos’ food, Cyanobacteria, or blue-green algae, and causing them to migrate to the nearby Lakes, more recently lakes Elmenteita, Simbi Nyaima and Bogoria. Local climate changes have also been hypothesized to contribute to the changing environmental conditions in the lakes catchment.

Recent media reports indicate increasing concern among stakeholders, as mass flamingo migrations and deaths could spell doom to the tourism industry. The flamingos feed on algae, created from their droppings mixing in the warm alkaline waters, and plankton. But flamingo are not the only avian attraction, also present are two large fish eating birds, pelicans and cormorants.

 

Despite the tepid and alkaline waters, a diminutive fish, Tilapia grahami has flourished after being introduced in the early 1960s. The lake is rich in other birdlife. There are over 400 resident species on the lake and in the surrounding park. Thousands of both little grebes and white winged black terns are frequently seen as are stilts, avocets, ducks, and in the European winter the migrant waders.